Dog gone good
So you're not a vegetarian. Neither are we. So if today's article, "Say it isn't soy" about Chicago places serving poultry-free "chicken" wings and meatless "meatballs" doesn't float your boat, that's OK--you don't have to fake it. But you just may want to step up a bit. It looks like America's Dog has just the thing. On Apr. 7, it's introducing an all-natural dog. This new dog's got meat alright, but it's uncured, hickory smoked all-beef Vienna sausage made from hormone and antibiotic free livestock. We still wouldn't classify it as health food, but it sounds like a good way to, um, well fake it if you don't want to eat tofu.
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Chris LaMorte
Food and Drink
April 01, 2008 11:38 AM |
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