Burn out?
The culinary gadabouts are absolutely abuzz with the news that three-star Schwa hs closed. We think this tiny BYOB with the big reputation for gastronomic genius probably has been a overrated lately. Despite chef-owner Michael Carlson being named one of Food and Wine's Best New Chefs in 2006, recent reports have complained of inconsistent courses and a loopy kitchen staff (that doubles as servers). A friend liked to call it "Truck Stop Alinea" for its odd blend of elegant cuisine and slacker attitude. Still, we hope to see Carlson back in the kitchen soon.
One more closing: Dodo is closing at the end of the month. It plans to relaunch at Fulton and Damen in 2008.