The Extrovert.

You love to go out. We love to go out. You love to eat. We love to eat. You love to drink. Well, you get the idea. So when you're itching for the lastest Chicago nightlife has to offer, check out The Extrovert for up-to-the minute details on the scene.

May 31, 2007 2:56 PM

ALL BOTTLED UP: Sinbad's

The spot: In the winter, Sinbad's Fine Mediterranean Grill is a prime spot for take-out. But in warm weather, the small cluster of tables in the below-street-level seating area beckons with twinkling white lights, leafy trees and plenty of people watching. Relax with starters like tangy baba ghanouj ($4.95) or stuffed grape leaves ($4.50), then fill up with surprisingly elegant-but-inexpensive dishes such as grilled chicken and roasted almonds served atop an ample dollop of hummus ($9.95) or lamb shank cooked in tomato sauce and served alongside basmati rice ($11.95). 

The bottle: From the outside, Sage Restaurant appears to be just a cafe. But in the rear of the airy space, you'll find a small collection of wine and foodstuffs for sale. Pick up a bottle of Guntrum Riesling 2005 ($24), a white from the Germany's Rheinhessen region that manages to be both crisp and slightly sweet, making it a good match for Mediterranean food-not to mention an outdoor patio. Be sure to ask for a chilled bottle.


Categories: BYOB
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