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Thai one on
Searching for a great new neighborhood spot for Thai and sushi? So was I, so I checked out just-opened Lakeview joint Ta Tong, which delivers all the usual perks (Nearly all entrees under $10, BYOB with no corkage fee) without the hiccups of a new restaurant. (Married owners Ta and Tong Sricharoen also helmed recently closed North Park spot TomYum, so they know their stuff.)
While there were a total of only five customers on a cold, rainy night, service was friendly and attentive, and everything we ordered was warm and delicious--particularly the silghtly-spiced Crab Rangoon appetizer ($3.95) and the finely presented Basil Duck Stir-Fry ($8.95). We'll definitely be back the next time we want to grab some quick Thai food before a show at Schubas.
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