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You love to go out. We love to go out. You love to eat. We love to eat. You love to drink. Well, you get the idea. So when you're itching for the lastest Chicago nightlife has to offer, check out The Extrovert for up-to-the minute details on the scene.
April 01, 2008 11:38 AM
Dog gone good
So you're not a vegetarian. Neither are we. So if today's article, "Say it isn't soy" about Chicago places serving poultry-free "chicken" wings and meatless "meatballs" doesn't float your boat, that's OK--you don't have to fake it. But you just may want to step up a bit. It looks like America's Dog has just the thing. On Apr. 7, it's introducing an all-natural dog. This new dog's got meat alright, but it's uncured, hickory smoked all-beef Vienna sausage made from hormone and antibiotic free livestock. We still wouldn't classify it as health food, but it sounds like a good way to, um, well fake it if you don't want to eat tofu.
Categories:
Chris LaMorte, Food and Drink
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