You love to go out. We love to go out. You love to eat. We love to eat. You love to drink. Well, you get the idea. So when you're itching for the lastest Chicago nightlife has to offer, check out The Extrovert for up-to-the minute details on the scene.
'Top Chef" taps Chicago talent
OK, "Top Chef" fans -- start sharpening your knives. BravoTV announced the new season (filmed in Chicago) will debut March 12. Confirming long-standing rumors, 31-year-old Stephanie Izard (above), the chef-owner of Bucktown's recently closed Scylla (now the home of Takashi Restaurant), will be a contestant. She will be joined by two other chefs with Chicago connections, Valerie Bolon, 32, a Kendall College grad, and Dale Talde, 29, (another Dale!), who worked with Shawn McClain and Carrie Nahabedian before moving to New York to work at buzz-spot Buddakan. For info, check out the NBC Universal Web site.
DID YOU DINE AT SCYLLA? DO YOU THINK IZARD HAS A SHOT?
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