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The Extrovert.

You love to go out. We love to go out. You love to eat. We love to eat. You love to drink. Well, you get the idea. So when you're itching for the lastest Chicago nightlife has to offer, check out The Extrovert for up-to-the minute details on the scene.

Archive: March 28, 2007

x/o to get exed-out?

Trendy's not been so good for restaurants lately. Two weeks ago, tricked-out tapas spot Del Toro in Wicker Park closed not quite a year and a half after opening . The reason? Business was good, say owners, but just not quite good enough. The solution: Close. Reconcept. Reopen. (Sort of like what they did with the Mod space that last occupied the space). No word on when the new spot will open. Now we hear  Boystown's X/O Chicago is going to have a similar fate. Owner Mark Liberson is being vague about the details, but he did confirm to the Extrovert that he's planning to close this spring and reopen with a new look and new name. No word on the menu, but here's one juicy bit of gossip: Interior designer Nancy Warren will be working on the reformulated space. Liberson also hints that an entirely new spot is also in the offing.


March 28, 2007 6:50 PM | Permalink | Comments (0)

Light therapy

Get ready to light up your nightlife at the end of April, when contemporary lounge Lumen opens on Fulton Market. The cutting-edge space created by longtime friends Jason Freiman, Peter Gogarty and Nick Podesta, was born of a concept to create a place where they would like to spend time, and one that allows them to alter the atmosphere to match a specific mood-in this case, by utilizing a low-voltage LED lighting and video system. Gogarty, who's responsible for Lumen's interior design, shed some light on the scene during a pre-opening tour: "The idea behind using the (LED) system on the ceiling was so that the space constantly changes.





Check out more new spots in my just updated New on the Scene column.


March 28, 2007 6:49 PM | Permalink | Comments (0)

The not-so-big 10

Ten dollars for three hours of food and drinks on a Friday night? Sounds too good to be true, so we stopped into Union Tavern's so-called After Work Party to get the scoop. Well, sure, the drinks they offered from 6-9 p.m. were well drinks or tiny plastic cups of Miller and Bud beers, and the quesadillas were pretty flimsy, and the pizza was stocked so infrequently we only enjoyed one round in nearly three hours. But, honestly, we weren't looking for Guinness and prime rib to go with our NCAA tournament watching, so we weren't sweating it too much. After all, you can't find a cheaper way to get your weekend off to a casual, semi-intoxicated start!


March 28, 2007 6:29 PM | Permalink | Comments (0)

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